Take 5

recipe

Roasted Parsnips and Red Onion

Often overshadowed by carrots, parsnips offer a milder and nuttier flavor, which is further enhanced by sweet red onion.

recipe

Roasted Cod with Avocado Salsa

Diced creamy avocado brings new life to packaged salsa, as it’s spooned over this firm, lean fish.

recipe

Pork Tenderloin with Sautéed Chard

The concentrated flavor of balsamic glaze brings restaurant-worthy taste to this dish.

recipe

Baked Egg and Spinach English Muffins

English muffins offer the perfect canvas, soaking up all the spinach and cheesy goodness in this vegetarian breakfast or lunch.

recipe

Air Fryer Spiced Chicken

A toss in chili powder and the magic of the air fryer produces irresistible “fried” chicken.

recipe

Baked Ravioli Appetizer

Serve a healthier appetizer with this veggie-packed ravioli; ready in just 20 minutes!

recipe

Chicken and Green Chili Enchilada Casserole(with video)

This dish features our favorite secret ingredient—rotisserie chicken.

recipe

Pan-Roasted Cod with Blistered Tomatoes, Lemon, and Thyme

Sweet baby tomatoes pair perfectly with fresh cod in this fast and delicious recipe.

recipe

Sweet Chipotle Meatball Sliders

Serve these flavor-packed sliders after school with a big green salad.

recipe

Quick Apple-Cranberry Crisp

This crisp can be thrown together with what’s on hand and enjoyed for dessert or breakfast.

recipe

Glazed Chicken and Asparagus Stir- fry

We’ve called for fresh asparagus, but green beans work just as well.

recipe

Thai Red Curry Eggplant and Tofu

Looking for a light and flavor-packed dinner? You’ve just found it!

recipe

Turkey and Broccoli Tortellini with Pesto

recipe

Pork Tenderloin Medallions with Peaches and Onion

Sweet peaches compliment pork tenderloin in this delicious weeknight dinner.

recipe

Texmex Twice Baked Sweet Potatoes

Using steamable sweet potatoes means dinner in a flash.

recipe

Seafood Pasta with Tomato and Garlic

Enjoy date night at home with this restaurant-style dish.

recipe

Balsamic Portobello Burger with Spinach and Horseradish Cheddar

Swap burgers for portabella mushrooms.

recipe

Teriyaki Shrimp, Brussels Sprouts, and Cashew Stir-Fry

Who needs takeout when you can make this tasty stir fry at home?