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Make-Ahead Breakfast Burrito

Keep busy mornings going with a homemade breakfast that’s easy to roll out anytime. Prep these burritos, loaded with eggs, black beans, Jones dry-aged bacon, and all your favorite southwest toppings ahead of time, and store in the freezer wrapped in parchment. Reheat in the microwave for a satisfying, on-the-go meal in minutes.

Caprese Breakfast Sandwich

Enjoy the flavors of two brunch favorites in one tasty English muffin sandwich. Layered with fresh mozzarella, tomato, basil and savory Jones Canadian bacon, it’s the best of Eggs Benedict and Caprese salad in one easy-to-assemble sandwich.

Quick and Easy Egg Bites

Cut down on carbs while keeping mealtime flavorful with handheld, gluten-free egg bites. Jones mild pork sausage and eggs are a delicious duo with sun-dried tomato and feta baked inside a muffin tin.

Air Fryer Brussels Sprouts and Bacon 

Serve a lighter take on a pub grub favorite that’s paleo-friendly and loaded with nutrients. Crispy air fryer Brussels sprouts are irresistible topped with the uniquely rich flavor of Jones dry-aged, cherrywood-smoked bacon.

Sausage, Potato and Spinach Soup

Warm up with a satisfying soup that’s perfect for chilly nights. Jones Dairy Farm’s all-natural little pork sausages bring rich, meaty flavor to a comforting gluten-free bowl loaded with spinach and potatoes.

Sausage and Sweet Potato Breakfast Hash

Power-up with a paleo-friendly, Whole30-compliant hash featuring all the colors of the rainbow. Sweet potato, bell pepper and onion hash with the authentic flavor of Jones turkey sausage is special enough for Sunday brunch and easy enough to make anytime.






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